Things, you should know about Hungary

Our Country

Hosszú Zétény, Sipos Gábor, Ominger Gergő

Hungary is in the middle of Europe in the Karpatian Basin since the state foundation.

The capital city of Hungary is Budapest, its population is about 2 million people.

In every year more than 30 million people visit Hungary.

Our ancestors founded Hungary around 895 before Germany, France and United Kingdom, so Hungary counts as one of the oldest countries in Europe.

The Hungarian language is one of the most complex languages in the world, so it is very hard to pick up for those whose mother tongue is not Hungarian.

The most difficult Hungarian word is "megszentségteleníthetetlenségeskedéseitekért".

Maybe Hungary is one of the most important bath center in the world. We have 1500 spas. The Romans, Greeks and Turkish people built many spas in Hungary.

Hungaricums

Pálinka: high alcohol percent drink Csabai sausage Tokaji aszú: Hungarian wine Soda water Red onion from Makó Pick wintersalami Unicum: herbal liqueur Chimney cake Piros arany and erős Pista (spicy red pepper essence): They are the soul of the Hungarian kitchen Gulash soup Törley: Hungarian Champagne Ground paprika from Szeged

Traditional Hungarian foods, you have to try

Fekete Fanni, Nagy Lorenzó

	Gulash The most popular dish in Hungary. This is a soup with meat and vegetables. Hungarian name is Gulyás.
	Fish soup This meal is typical in winter at Christmas. The main ingredients in this soup are fish and paprika.
	Crammed cabbage This is a type of food which contains meat in the middle covered with cabbage.